Transforming food systems for people, nature and climate
Inspiring others to go further, faster.
A more urgent and holistic approach is needed to transform our food systems. The Alliance of Champions for Food Systems Transformation (ACF) is a strategic coalition of governments, driving action on food security, nutrition, adaptation, livelihoods, biodiversity and climate mitigation to establish a secure foundation for a resilient society.
Launched at COP28 in Dubai, the coalition comprises Brazil, Norway, Sierra Leone, Cambodia, Rwanda, Vietnam, Italy, Colombia.
Members work together to deliver better outcomes across five key areas: food and nutrition security, adaptation and resilience, equity and livelihoods, nature and biodiversity and climate mitigation.
The Alliance showcases national leadership, facilitates learning and accelerates innovation, so that members’ food systems become blueprints for others.
Our Champions’ Progress
Supporters
"Healthy, resilient food systems are the foundation of human well-being.
The Alliance of Champions is showing that through solidarity and shared vision, we can achieve both climate action and social justice."
Afshan Khan | UN Assistant Secretary-General and SUN Movement Coordinator
"Food systems transformation is both urgent and achievable.
The Alliance’s expansion proves that real leadership and cooperation are alive — and that change is accelerating.”
M. Ann Tutwiler | Board Chair, Global Alliance to Improve Nutrition